Dulces Tipicos de Villa de Reyes Doña Macrina
The artisanal flavor that sweetens our traditions
About 23 minutes from the municipal seat of Villa de Reyes, there is a place that preserves one of the sweetest traditions of the region: Dulces Doña Macrina, where Mrs. Micaelina Rivera has dedicated her life to preserving the typical flavors of San Luis Potosí.
Villa de Reyes captivates not only with its history and traditional cuisine but also through its handcrafted desserts, made with patience and knowledge passed down through generations. Mrs. Micaelina keeps alive the essence of dulces de leche and the traditional dulce de chilacayote, two classics that define the region and form part of San Luis Potosí’s gastronomic heritage.
Every sweet crafted in this workshop is a reflection of the care and dedication put on the table. They are not just desserts—they are small pieces of identity that remind us that in Villa de Reyes, tradition is preserved in every detail. Tasting them is like returning to the flavors of childhood, to those moments when homemade and authentic creations make all the difference.
San Luis Potosí offers experiences for all the senses, and in municipalities like Villa de Reyes, sweetness also takes center stage. Discovering Dulces Doña Macrina is a delicious way to get to know this place, because here you don’t just visit: you live it, savor it, and treasure it as part of a tradition that endures over time.