Cocina Doña Nanis
The best gorditas in the region
Just 20 minutes from the municipal seat of Villa de Reyes, there is a place that reflects the essence of Potosino cuisine: Cocina Doña Nanis, led by traditional cook Mrs. Ma. de la Luz Reyes Armendáriz, who has dedicated her life to preserving the homemade flavors that distinguish this municipality.
Villa de Reyes is a place that surprises with its history, its culture, and above all, the authenticity of its gastronomy. Here, every dish is a tribute to tradition, and at Cocina Doña Nanis you can enjoy flavors inherited through generations. Mendo, freshly made gorditas, sopes, and a wide variety of typical snacks are prepared with the unique touch of Mrs. Ma. de la Luz, turning every visit into an experience that goes beyond the table.
Exploring Villa de Reyes is not only about admiring its landscapes or strolling through its streets, but also about being embraced by the hospitality of its people and the value of its customs. In this municipality, cuisine becomes a calling card, a bridge that connects visitors and locals through flavor.
San Luis Potosí is distinguished by the richness of its destinations, but it is in municipalities like Villa de Reyes where tradition truly comes to life. Beginning a journey at Cocina Doña Nanis means discovering that this is not just a place to visit, but one to savor, to share, and to carry always in your memory.